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conceived and curated by a crew from the IfZ
to know when a collection or archive is finished
We find ourselves hooked on the constant slogans of convenience
November 28 2019 at Boekhandel Dominicanen
SouthEastAsia - Spaces of the Curatorial Food conceived and curated by aThis publication focuses on the practice of curating in Southeast Asia, a region experiencing a time of increased global visibility as well as nation and institution building. How do curators engage with the intricacies of a particular place, and how do they respond to the specificities of the local under the expectations of the international? The diversity of voices in this publication mirrors the complexity of the region itself: its various
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